Macrobiotics/External Links: Difference between revisions
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* [https://archive.org/details/moderndaymacrobi0000brow Modern-Day Macrobiotics: Transform your diet and feed your mind, body and spirit] book written by Simon G. Brown in 2005, online at the Internet Archive. The 2011 paperback version is ISBN 978-1556436437. | |||
* [https://www.webmd.com/diet/a-z/macrobiotic-diet Macrobiotic Diet] by Monica Kass Rogers on [https://www.webmd.com/ WebMD], last access 3/18/2021 | * [https://www.webmd.com/diet/a-z/macrobiotic-diet Macrobiotic Diet] by Monica Kass Rogers on [https://www.webmd.com/ WebMD], last access 3/18/2021 | ||
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* [https://www.eatingforyourhealth.org/content/nishime-vegetables Nishime recipe], how to make long-steamed vegetables | * [https://www.eatingforyourhealth.org/content/nishime-vegetables Nishime recipe], how to make long-steamed vegetables | ||
* [https://www.eatingforyourhealth.org/dietary-preferences/macrobiotic Macrobiotic Recipes] from the Eating for your Health website | |||
* [https://shimacrobiotics.org/video-library/ Free videos on Macrobiotics] on the SHI Macrobiotics website. |
Latest revision as of 13:03, 8 March 2024
- Please sort and annotate in a user-friendly manner and consider archiving the URLs behind the links you provide. See also related web sources.
- Modern-Day Macrobiotics: Transform your diet and feed your mind, body and spirit book written by Simon G. Brown in 2005, online at the Internet Archive. The 2011 paperback version is ISBN 978-1556436437.
- Macrobiotic Diet by Monica Kass Rogers on WebMD, last access 3/18/2021
- Mitoku Foods, last acces 9/15/2022; importer of oils, condiments and foods used in macrobiotics
- Nishime recipe, how to make long-steamed vegetables
- Macrobiotic Recipes from the Eating for your Health website
- Free videos on Macrobiotics on the SHI Macrobiotics website.
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