Talk:French cuisine: Difference between revisions
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imported>Hayford Peirce (Okay, I COPIED the other text, from wherever it was, and pasted it here. So now it exists. And maybe the other stuff can be deleted again. But maybe not.) |
imported>Hayford Peirce (removed all the text, which more properly is also to be found on the Catalog Talk page -- will add a yellow thingee) |
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