French cuisine/Definition

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< French cuisine
Revision as of 20:54, 17 December 2009 by imported>Hayford Peirce (I know -- I was feeling particularly grouchy when I wrote that definition: I figured that once I had put that ridiculous definition there, someone else would come by and write a good one)
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A definition or brief description of French cuisine.

Style of preparing meals that evolved in France and is now known and practiced worldwide.