Biochemistry

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Biochemistry is the study of the chemicals and chemical processes in living organisms. It deals with the structure and function of cellular components, such as proteins, carbohydrates, lipids, nucleic acids, and other biological compounds.[1][2]

  1. ↑ Stryer, Lubert; Berg, Jeremy Mark; Tymoczko, John L. (2002). Biochemistry. San Francisco: W.H. Freeman. ISBN 0-7167-3051-0. 
  2. ↑ Robert K. Murray, Daryl K. Granner, Victor W. Rodwell (2006). Harper’s illustrated biochemistry, 27th. New York: Lange Medical Books/McGraw-Hill. LCC QP514 .R4.  LCCN 2003-029
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