Portuguese cod casserole (bacalhau à Gomes de Sá)/Definition

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< Portuguese cod casserole (bacalhau à Gomes de Sá)
Revision as of 23:51, 14 June 2008 by imported>Derek Hodges (New page: <noinclude>{{Subpages}}</noinclude> A dish made primarily from dried cod, potatoes, and onions.)
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A definition or brief description of Portuguese cod casserole (bacalhau à Gomes de Sá).

A dish made primarily from dried cod, potatoes, and onions.

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